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HTMT 310 Current Topics in Hospitality and Tourism Management (1-3)
The purpose of the course is to explore current advanced issues related to the hospitality and tourism industries. Topics will vary depending on the course section and instructor’s particular professional expertise. Prerequisite(s): Junior rank or higher, HTMT 210, or permission of the department chair Course Frequency: Fall and Spring Repeatable: May be repeated for credit when course content varies.